Seattle Catering welcomes our new chef/owner Kevin Frank!
Cheers to Wallingford! Business Expo is April 21st from 4-7pm at Wine World.
This vinaigrette is very easy to make, flavorful and versatile. It is perfect as the basis for a boldly flavored salad dressing by just adding olive oil, or it can be used as a tasty condiment for poultry or fish.
I first met Patty when she responded to a column I wrote this past spring. I had no idea who owned the hefty hedge of Viburnum tinus 'Spring Bouquet' in Wallingford I wrote about so admiringly, but Patty e-mailed that she hoped her husband would forgive ...
Seattle Catering has been a serving the finest in N.W. cuisine for over 25 years. We continue to hand select the best seafood , produce, and our own freshly grown herbs,
You will find our quality and presentation a reflection of years of expertise that w...
